| What: |
Barry Graff, consulting manager with RSM McGladrey
Inc. will lead a discussion on “How to Safely and Successfully
Mix Blood and Business” at the Wednesday, Oct. 13, Cal
State Fullerton Family Business Council workshop. |
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|
| When: |
7:30 – 11 a.m. Wednesday, Oct. 13 |
| |
|
| Where: |
Ayres Country Inn & Suites, 325 N. Bristol
St., Costa Mesa |
| |
|
| Additional: |
The Family Business Council, created in 1994,
is a partnership between the business community and the university.
Its mission is to enhance the well-being and survivability of
Southern California family businesses by providing opportunities
for education, interaction and information tailored to the needs
and concerns of family businesses. |
| |
|
| Upcoming: |
The council hosts monthly workshops on a wide
range of topics, including “How to Fire Someone Without
Getting Sued” on Nov. 10 and “Organizational Lifecycles
and Family Business: How Companies Grow, Why They Die and What
to Do About It” on Dec. 8 |
| |
|
| Cost: |
Free to first-time family business attendees
interested in becoming a member of the Family Business Council.
Reservations are required and can be made by calling Robbin
Bretzing at 657-278-4182. |
| |
|
| Media Contacts: |
Mike Trueblood, director of
the Family Business Council, at 657-278-4182 or mtrueblood@fullerton.edu
Pamela McLaren of Public Affairs at 657-278-4852 or pmclaren@fullerton.edu |
